I made bacon extra crispy to go in the mashed potatoes and chewy for the broccoli casserole. In total I made four pounds although I probably only used three for the guests. By the time dinner was served I thought, "Why am I not hungry?" The pound of bacon in my stomach gurgled and I had my answer.
Saturday, November 21, 2009
Thanksgiving prep
I made bacon extra crispy to go in the mashed potatoes and chewy for the broccoli casserole. In total I made four pounds although I probably only used three for the guests. By the time dinner was served I thought, "Why am I not hungry?" The pound of bacon in my stomach gurgled and I had my answer.
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