Friday, September 11, 2009

...remembering how to cook

Last spring and summer I made a series of unremarkable meals. Not bad, but certainly not great. This week I've proved that I can still cook. What you see above is corn on top of pork chop gravy on top of bacon-cheddar mashed potatoes with pieces of pork chop mixed in.

I'm pretty sure I regained most of the food poisoning weight loss in one meal.

7 comments:

  1. Looks remarkably similar to a cow pattie!!!

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  2. I'm not sure what you're tryin' to say Travis, but I don't reckon it's very nice.

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  3. Ewwwwwwww It looks gross.

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  4. What can I say, I'm a farm boy...it brought back memories of the pasture. Hahahaha!!!

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  5. Looks like a heart attack waiting to happen.

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  6. What I don't understand, Steve, is the fact that you are a smart guy. Given your weight problems, why is it so difficult for you to cook/eat healthy? A healthy meal would have taken far less time to make than this abomination. And you might have had enough left over to take for your lunch the next day instead of fast food. Like the Republicans, I just don't get it.

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